Soup of the Day £3.50

 

Salmon Fishcake   £4.75

with tomato, lemon and spring onion butter sauce

 

Crispy Chorizo and Black Pudding   £4.25

served with a soft poached hen’s egg

 

Chicken Liver Pate   £3.75

with walnut salad and toasted brioche

 

Wild Mushroom, Garlic and Chive Brushetta   £3.95

 

 

Char Grilled Rib Eye Steak   £14.95

with hand cut chips, flat mushroom, roasted tomatoes and pink peppercorn sauce

 

Pan Fried Calves Liver   £12.95

with creamed potatoes, crispy pancetta and onion gravy

 

Roast Fillet of Cod   £10.50

with caper and herb butter, wilted spinach and confit cherry tomatoes

 

Chicken Breast Stuffed with Feta and Apricot   £12.25

on a warm Salad of fine beans and roasted endive

 

Tempura Battered Vegetables   £10.25

served with seasame seed and honey glazed noodles

 

 

Mango and Passion Fruit Pavlova   £4.50

Vanilla Crème Brulee   £4.50

Steamed Syrup Pudding and Custard    £4.25

Fresh Local Strawberries and Cornish Clotted Cream   £3.95

A Selection of Ice Cream or Sorbet   £4.00

British Cheese Plate and Biscuits   £5.00

 

 

Served  12pm – 2pm & 6pm – 9pm Mon – Sat

Tel:  01795 842840

 

Example menu, items and prices may vary